Recipe Chicken Pancit Delicious

Chicken Pancit.

Chicken Pancit You can make Chicken Pancit use 12 materials and 10 step. Here are the steps for cooking dishes.

The materials you will need to make Chicken Pancit

  1. Prepare 8 oz rice sticks or rice noodles.
  2. Prepare 2 chicken breasts.
  3. You need 3 garlic cloves, minced.
  4. Prepare 3 celery stalks, sliced.
  5. You need 2 large carrots, matchstick.
  6. You need 1 onion, chopped fine.
  7. Prepare 1 small head cabbage, 1/2 in. shred.
  8. You need 1 tbsp vegetable oil.
  9. You need 2 tbsp soy sauce.
  10. You need 1 tbsp fish sauce.
  11. You need 1 ground black pepper.
  12. You need 4 cup low sodium chicken broth ( homemade is better).

Stages of cooking Chicken Pancit

  1. Poach the chicken breasts for 20 min. or until done (165 degrees).
  2. Shred chicken breasts with two forks and set aside. Reserve the broth..
  3. Heat oil in wok or large frying pan over medium high heat..
  4. Saute onions and garlic until onions are translucent. About 2 min..
  5. Add cabbage, carrots & celery to wok. Saute for 4-5 min..
  6. Transfer vegetables with chicken to separate bowl..
  7. Add chicken broth, soy sauce & fish sauce to wok and bring to a boil over high heat..
  8. Add rice noodles to broth and boil until 1/4 – 1/2 cup broth remaining. About 5 min..
  9. Return vegetables and chicken to wok. Saute until desire doneness. 4-5 min..
  10. Pepper to taste. Serve with Sriracha or chili garlic sauce..

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